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Corporate Morning Teas and Lunches

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Antipasto

Muffin - $4.00 each
Selection of freshly baked muffins:
Blueberry
Raspberry and White Chocolate
Apple Crumble
Rhubarb and Cinnamon 
Mixed Berry
Chocolate Chip

Filled Bread Rolls- $6.50 each

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Sweet Platter

Choice of Fillings:
Chicken Salad
Turkey Cranberry and Salad
Ham and Salad
Vegetarian
Chicken Caesar
BLT - Bacon, Lettuce, Tomato with our garlic aioli

Complete Lunch

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Chicken and Mushroom Filo Tart

$15.50 per person

Start with hot savoury - sausage rolls and individual quiches.
Followed by a selection of gourmet sandwiches or bread rolls
Finish with something sweet.

Not Sandwiches Again

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Gourmet Vegetarian Pizza

$15.50 per person
Lasagne: 
Beef or Vegetarian served with crusty bread and salad.
Quiches: 
Salmon.
Ham and Leek.
Chicken, Mushroom and Pumpkin 
or Olive, Spinach, Feta, Sundried Tomato and Pine Nut, 
Swiss Brown Mushroom and Bacon Frittata (GF)  
served with crusty bread and salad.

Gourmet Pies

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Beef Pie

Chicken and Tarragon Pie.
Beef Guinness Pie 
Cottage Pie- Beef and Potatoserved with crusty bread and salad.


Pizza - $15.00 each

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Gourmet Vegetarian Pizza


Rustic - tomato base, onion, capsicum and cherry tomatoes 
topped with Mozzarella  and Parmesan Cheese
Prawn - tomato base, Prawns, onion, capsicum and cherry tomatoes 
topped with Mozzarella  and Parmesan Cheese
Prosciutto - tomato base, prosciutto onion, capsicum and cherry tomatoes topped with Mozzarella  and Parmesan Cheese
Chicken - tomato base, chicken, pesto, caramelised onion, mushroom, Sundried tomato topped with Mozzarella  and Parmesan Cheese
Gluten free pizzas are available at an extra $2 each.

Soups $13 per person

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Chicken and Filo Tart


Served with sandwiches and freshly baked focaccia bread.
Some of our popular soups are: Spicy Pumpkin. Potato, Leek and Bacon. Tomato. Chicken, Corn and Leek. Potato, Bacon and Leek
No Minimum Order for above selections

Finger Food

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Beef and Horseradish Yorkshire Puddings
a minimum of 1 dozen items from each of the option
A choice of mini Quiches
Sun dried Tomato, Spinach, Feta, Olive and Pine Nut.
Bacon and Cheese.
Chicken and Pumpkin.
Mushroom.

and More

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Salt and Pepper Calamari
Marinated Chicken Wings (GF)
Arrancini - Mushroom or Minted Pea (GF)
Lime and Chilli Chicken Dumplings (GF)
Yorkshire Puddings with  Rare Roast Beef, Caramelised Onion and Horseradish
Smoked Salmon and pickled Ginger (GF)
Swiss Brown Mushroom and Bacon Frittata (GF)
Profiteroles Rolls filled with Seafood Mousse 
Profiteroles filled with Smoked Salmon, Sour Cream and Capers 
Blue Cheese Eclairs filled with Prosciutto and Sundried Tomato Pesto
Asian Chicken Salad served in small Asian spoons (GF)
Smoked Salmon and Pickled Ginger in Chopsticks (GF)
Satay Chicken Sticks with Peanut Sauce (GF)
House made Sausage Rolls
Salt and Pepper Quail

A choice of Bruschetta
 Hot Smoked Salmon Rillette 
Prosciutto and Sundried Tomato Pesto
Smoked Salmon, Sour Cream and Capers 
Turkey and Cranberry Sauce
Rare Roast Beef, Caramelised Onion and Horseradish
The average cost is $2 an item, some items like Quail are more expensive.

Salads

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Vegetarian Lasagne

Traditional Greek Salad
mesclun, feta, spanish onion, capsicum, pea shoots with balsamic dressing.
Oriental Wombok Salad
oriental cabbage, almond slivers, noodles, spring onions with sesame oil and soy dressing.
Layer Salad
iceberg lettuce, peas, mushrooms, cheese, eggs with a mayonnaise and sour cream dressing.
Roast Vegetable Salad
roasted root vegetables served cold and dressed with balsamic glaze.
Rocket salad
rocket salad served with a cumin and mango dressing, this salad has crumbled pappadams and roasted pine nuts sprinkled over the top giving it crunch and a brilliant flavour.

Salads cost approximately $5 per person




Platters

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Antipasto
Antipasto Platters
Olives, sun dried tomatoes, feta filled bell peppers,pickled onions 
oven roasted capsicum, salami and cheese.

Cheese and Fruit Platters
These can be custom made to your requirements and can include a selection of cheeses, pastilla, fruit fresh and dried.
Price may vary depending on costs and availability of some fresh fruits.
No Minimum Order of above selections




Cold Meat Platters
Best accompanied with salad as above.
Roast Beef crusted with rock salt, mustard and pepper.
Chicken.
A variety of Salami
Chicken and Green Peppercorn loaf.


Desserts

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Chocolate Brownie Gluten Free

Sweet Platters include bit size pieces of
Chocolate and Walnut Brownie (GF)
Mars Bar Slice
Lemon Coconut Slice
Caramel Cups
Raspberry Coconut Slice
Lemon Butter Slice
Florentines (GF)
Truffles
Almond Biscotti (GF)

Sweet Platters are approximately $1.75  per piece


Whole Cakes and Desserts 

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Champagne Raspberry and Rhubarb Triffle
Lemon and Lime Citrus Tart
French Diplomat Cake
Upside Down Pear Cake (GF)
Orange Syrup Cake
Mississippi Mud Cake
French Apple Cake
Champagne Raspberry and Rhubarb Triffle

Price of Whole Cakes and Desserts vary.


Beverages

Apple or Orange Juice -2 litres - $8
Hartz mineral water - 375ml - $2.50
Soft Drinks - 375ml - $3.50


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